Archive for April, 2008
Vintners seek sunny side of an increasingly warmer world - CNBC
AY, France - Fruity merlot from Siberia? Not so fast, say vintners from Champagne to California. As global warming threatens to change the land vintners have relied on” sometimes for centuries” established wine growing regions around the world
Putting something away for sunny days - Boston Globe
Economists have hundreds of technical terms to describe how markets work and consumers spend their money. We’ll add another: the Wine Buying Horizon. Consumers with a really short WBH buy wine on their way home from work to drink with supper that
Wine bottle closure wins first place in Big Bang! competition - California Aggie
Tim Keller believes his invention will kill the cork for good. His wine bottle-cap liner, designed to regulate the amount of air allowed into the bottle, won first place at the annual Big Bang! Business Plan Competition put on by the UC Davis
Merlot from Yorkshire, Hampshire too hot to make wine: expert’s - Guardian Unlimited
Rising temperatures could see parts of northern England growing grapes currently produced in the warmer climates of southern France and Chile. Photograph: Charles O’Rear/Corbis Parts of southern Britain will become too hot for wine production within
Mastering Wine: a Korean-Japanese Couple in France - Digital Chosunilbo
Park Jae-wha (right) and Koji Nakada. It is definitely a bottle of Burgundy, but it is labeled with three Chinese characters meaning sky, earth, and human printed on a yellow background. It is produced by Maison Lou Dumont, which gained fame through
Wine: Pick Napa’s best producers for a pricey cab that’s worth it - Lafayette Journal and Courier
Cabernet sauvignon is the signature wine of Napa Valley, and the best from this region can be an absolute delight with a meal. Paying more for a Napa cabernet can be worth it if you pick from among the best wine makers. Attributes of these fine wines
Now there’s a heart-healthy weight loss program that lets you enjoy the benefits of your cherished Chardonnay
For some time the media has been abuzz with news of the health benefits of wine, but until now there has been no authoritative source for those interested in making wine part of a healthy diet. Coauthored by a noted cardiologist and an award-winning chef, The Wine Lover’s Healthy Weight Loss Plan shows how you can easily shed unwanted pounds, while maximizing the health benefits of your favorite wines.
Sample recipes include:
- Scampi with Chipotle-Orange Sauce, paired with a 2004 Marquis-Philips “Holly’s Blend,” Verdelho, McLaren Vale, Australia
- Roast Duck with Lavender-Lemon Honey Sauce, paired with a Bergstrom Winery 2004 Willamette Valley Pinot Noir
Customer Review: Not just for wine lovers
In my business, I receive a lot of requests for endorsements, but accept only those I deem the best….
Customer Review: Informational and realistic
Being an active and health conscious individual, I was looking for a realistic weight loss plan that…..taste it, follow the link
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