Wine Blog

Facts, News and Tips for a Better Wine Tasting.

Archive for September, 2009

The benefits of antioxidants are well known and many people work hard to consume a healthy portion of antioxidants every day, either in the natural form as found in foods, or as supplements. Studies have shown that antioxidants may help to prevent and combat cancer as well as reduce risk of cardiovascular disease. Antioxidants may also increase fat metabolism and play a role in weight loss.

Considering the beneficial properties of antioxidants then, it is natural to wonder what the most powerful antioxidant could be. After all, if you are going to take antioxidant supplements or include foods high in antioxidants in your diet, then you will want to know which the best choice is.

Actually, the most powerful antioxidant is thought to originate from a small source; the grape. Research indicates that the antioxidant in grape seed extract is 50 times as powerful as Vitamin E and 20 times more powerful than the popular antioxidant, Vitamin C. Vitamin E has proven itself as an extremely beneficial antioxidant.

In fact, a recent study concluded that 400 IU of vitamin E per day could reduce heart attacks by as much as 77%. It makes one wonder what the study would fine if the antioxidant being investigated was grape seed extract which is thought to be so much more powerful. In the fight against heart disease, antioxidants platy an important role in strengthening weakened blood vessels thereby preventing and correcting circulatory problems.

Grape seed extract may prove to be very beneficial in the fight against heart disease given these findings. The antioxidant found in grape seed extract assists the body in neutralizing free radicals. This helps to prevent cell damage and supports the body in repairing any damage already inflicted.

The most active and powerful antioxidant found in grape seed extract is oligomeric procyanidins (OPC). This has been identified as the agent which helps to strengthen the blood vessels. OPC was first isolated from the skin of a red peanut in the year 1947 by a chemist in France, Dr. Jack Masquelier who was associated with the school of medicine at the University of Bordeaux.

Later, it was discovered that this powerful substance was also found in red wine and grapes. Eventually, OPC became available as a supplement in grape seed extract form. One can obtain the health benefits from eating grapes, drinking wine, or taking the supplements which are available in tablets or tinctures.

Side effects from grape seed extract are rare and usually a result of reaction to the combining agents or fillers in the product. Therefore it is extremely important to buy standardized herbs at all times. Grape seed extract can be purchased from your health food store or from one of many online stores. Grape seed extract has enjoyed great popularity over the last two decades due to its well deserved reputation as the most powerful antioxidant, so it is produced by several companies and is readily available and affordable.

About the Author:

Jane Wyvern is an established freelance writer. You can find more of her writing at antioxidant-online.com and aromatherapy-planet.com.


Monitoring the Winemaking Process From Grapes to Wine: Techniques and Concepts This book presents procedures and guidelines fro operations and tests conducted throughout the winemaking process. The information in this book should be applied along side a sound understanding of winemaking principles and practices.

Hollywood Recommends Desert Rose – Salon
Love, for me, is spelled F.O.O.D. Luckily, they sell that at the restaurant I went to last night, called Desert Rose . This wasn’t just a regular dinner at a newly discovered Los Feliz restaurant, no sir. Any and every time I leave the house

In hard times, arts provide realism, escapism – MSNBC
Editor’s note: One in a series of stories assessing how last fall’s financial meltdown and the Great Recession have changed our lives. In hard times, entertainment either grinds it out with the rest of us, or it waltzes. During the Depression in

Our Vines Have Tender Grapes

Taking Health Care Courtship Up Another Notch – New York Times
Ms. Collins is one of a handful of moderate Republicans who might provide the president a pivotal vote, but she is playing hard to get. Over entrees — she had lamb loin, he had Scottish salmon — they talked about cutting health costs and about

Colgan Air leaving Manassas – Washington Business Journal
Airports upgrade fare to wine bars, artisan breads Pinnacle’s December traffic increases Wrongful death suits filed from air crash Republic raises funds for U.S. Airway assets Airline employment down 6.5% but Pinnacle still growing Colgan Air Inc


Burgundy and Its Wines

Burgundy is a unique mix of historic towns and vineyards, great wines, and thousands of stubbornly individualistic wine makers, brokers, and merchants. The spirit of the region comes alive here, through text by award-winning wine writer Nicholas Faith and Andy Katz’s incomparable photographs. Through this perfect marriage of words and images, oenophiles can travel to the Côte d’Or, which produces outstanding Chardonnay and Pinot Noir; the Domaine de la Romanée-Conti, home of the world’s most expensive red wine; the three outlying regions of Chablis; as well as the Mâconnais, Beaujolais, and many other lovely sites. A selective guide to the best merchants and producers, as well as a directory of appellations and Grands Crus, help wine-lovers in their purchases and on visits to the area.

 

Customer Review: Pretty but not very useful
This book is sort of all fluff; the pictures are pretty, but it’s not really very informative. I’d skip it and buy a Michelin guide unless you want a picture book for your coffee table.

Customer Review: Burgundy & its Wines
The book has wonderful photography, with a nice history of the region. A few major vineyards are listed, but don’t expect it to be a list of key Burgundian hot spots! More the asthetic and artistic history of the area and how wine got started and grew.

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