Women love wine, but not how it’s marketed – Oregonian
Ross William Hamilton/The Oregonian Oregon Wines on Broadway owner Kate Boiling (left) says that in her shop, a woman customer is much less likely than a man to be fixated on the number of points a wine has
The Price of Taking Wine Too Seriously – Extranomical News
It doesn’t take long to travel around Europe, enjoying high quality wines with low prices in Spain, Italy, France, before you begin to notice the seeming inequity between the European Union’s general price for the
Marsala Wine Jelly
The use of jellies with savory dishes though not new, is however relatively novel to the modern kitchen. The advantages of a more consistent and firm texture that contains all the flavors until it hits the mouth is really a wonderful trait. Montecurto’s whole line of gelatin spreads are terrific and this particular product of warm and aromatic Marsala wine is no exception. Reminiscent of berries warmed by the sun and candied mandarins, this sweet wine jelly can bring out the flavors of aged and blue cheese and gives contrast to foie gras dishes. Imported from Italy.
Ingredients: Marsala wine, sugar, pectin.
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